Dessert all cheeses

Mood for something sweet and tasty? Something that everybody likes? Many Norwegians can't imagine Friday without Ski Queen waffle. Try it out yourself.. Read more

Try something new to serve for tea!Read more

Try this trendy new Ski Queen fondue. A warm sauce for dessert or for a sweet snack. Fantastic dip for fresh fruit and berries.Read more

Makes a nice summer snack, dessert or canapé. Tasty dessert that looks fantastic on the table.Read more

Light, creamy and simple. English dessert trifle can be made in many different ways. We suggest Snøfrisk as an ingredient to give your trifle delicious taste. This recipe has been created by the chefs of The Culinary Institute of Norway. Read more

A traditional south European dessert.Read more

Fresh & delicious dessert created by Master Chef Terje NessRead more

Do you like cakes? Then you may try a cake with Snøfrisk cheese. Snøfrisk is an excellent ingredient in cakes. Snøfrisk gives slightly sharper taste that goes amazingly well with the sweet taste of other ingredients.Read more

Snøfrisk and almond nougat ice-terrine, cloudberry purée and white chocolate sauce. Dessert created by The Culinary Institute of Norway for Festive Menu 2005.Read more

A really special accompaniment for your apple desserts developed by The Culinary Institute of Norway.Read more